Abantu ababambe iqhaza kwezemidlalo futhi bavivinya imizimba yabo ngokuzikhandla okukhulu emzimbeni bayazi ukuthi hhayi imisipha kuphela, kodwa namajoyinti, uqwanga, imisipha namathambo, kudlala indima ebalulekile ekukhuthazeleni komzimba. Yisimo sabo esinquma ubungozi bokulimala nokulimala ngesikhathi semidlalo.
Lapho umuntu emdala futhi lapho eziqeqesha kaningi, izicubu ezixubile ziba zincane futhi ziguga ngokushesha. Ngakho-ke, kubaluleke kakhulu ukubanikeza imithombo eyengeziwe yama-chondroprotectors adingekayo, anganele ekudleni komuntu wanamuhla.
Incazelo yezithako zokudla
ILabrada Elasti Joint iyisengezo sokudla esenzelwe ngokukhethekile ukuvikela uqwanga nezicubu ezihlangene, kanye namathambo nemisipha. Izakhi ezilinganiselwe ngokuphelele zizoba yinto yokwakha enhle kakhulu yokwakheka kwamaseli aphilile wohlelo lwe-musculoskeletal.
- I-gelatin ene-Hydrolyzed ikhuthaza ukuhlanganiswa kwe-collagen, okuyisakhiwo sokwakhiwa kwamangqamuzana e-cartilage, amalunga nemisipha.
- I-Glucosamine sulphate iyinto esemqoka ye-joint capsule fluid, iyasiza ukugcina ivolumu yayo futhi ivimbela ukususwa kwayo esikhaleni se-periarticular. I-Glucosamine igcina ukuthambisa okungokwemvelo okuvimbela ukungqubuzana kwamathambo, okungaholela ekuvukeleni nasezinhlungwini.
- I-Chondroitin inesibopho sobuqotho kanye nempilo ye-cartilage namaseli ahlangene. Nguye odlala indima ebaluleke kakhulu ekukhiqizeni amangqamuzana avuselelwe, okwandisa umsebenzi wawo wokuvikela.
- IMethylsulfonylmethane ingumhlinzeki wesibabule kumaseli wezicubu ezixhuma. Okokugcina, nakho, kuvimbela ukuvuza kwezakhi, kuthuthukisa ukumuncwa kwazo.
- UVitamin C uqinisa isimo somzimba jikelele, andise ukumelana kwamaseli ukukhulula ama-radicals.
Ifomu lokukhishwa
Iphakheji iqukethe ama-350 amagremu wezinto ezahlukahlukene ezisebenza ngokuphila. Ngokuzithandela, ungakhetha okukodwa kokunambitheka ezintathu:
- iwolintshi;
- amagilebhisi;
- isibhakela sezithelo.
Ukwakheka
| Okuqukethwe ku-1 scoop | ||
| Okuqukethwe ngokusebenza ngakunye | % inani lansuku zonke | |
| Amakholori | 20 | – |
| Ama-carbohydrate | 5 g | 1% |
| Ama-carbohydrate alula | 1 g | – |
| Amaprotheni | 0 g | 0% |
| Uvithamini B2 | 3 mg | 176% |
| Uvithamini C (ascorbic acid) | 990 mg | 1650% |
| Sodium | 125 mg | 5% |
| I-gelatin ene-Hydrolyzed (kusuka ku-collagen) | 5000 mg | – |
| I-Methylsulfonylmethane (MSM) | 2000 mg | – |
| IGlucosamine Sulfate (evela eShellfish) | 1500 mg | – |
| I-chondroitin sulfate | 1200 mg | – |
| Izingxenye ezingeziwe: ukunambitheka kwemvelo nokwenziwe, i-citric acid, i-sucralose, i-acesulfame potassium. | ||
Isicelo
I-scoop esisodwa kufanele ihlanjululwe engilazini eyodwa yamanzi noma ijusi. Ungasebenzisa shaker. Kunconywa ukuthi ungathathi ama-servings angaphezu kwama-2 ngosuku.
Izimo
Isengezo asinconywa kwabesifazane abakhulelwe nabancelisayo noma labo abangaphansi kweminyaka engu-18.
Sebenzisa ngokuqapha kubantu abanezinto ezingezwani nezinto ezithile, ngoba isengezo singaqukatha ukuhlanganiswa kwama-microparticles amaqanda, amakinati, amantongomane, imbewu yesesame, izimbaza nokolweni.
Izimo zokugcina
Iphakethe lokungezwa kufanele ligcinwe endaweni eyomile ngaphandle kwelanga eliqondile.
Intengo
Izindleko ezilinganiselwayo zezithako zokudla zingama-ruble ayi-1,500.
