Isengezo ibha yamaprotheni enekhalori eliphansi enokuqukethwe okuphezulu kwefayibha kanye nenani elifanele lama-carbohydrate "asheshayo" kuya "kancane". Kunconyelwe ukudla okulula.
Izinzuzo
Umkhiqizo:
- ineqoqo elidingekayo lama-amino acid, likhuthaza i-anabolism nokukhula kwemisipha;
- kunciphisa isikhathi sokutakula ngemuva kokuzivocavoca;
- kwandisa ukukhuthazela;
- kuvimbela i-catabolism;
- inika umzimba amandla, ikhulise amandla ayo;
- ngenxa yokuba khona kwama-carbohydrate "ahamba kancane" isikhathi eside kugcina umuzwa wokugcwala;
- ngenxa yefayibha eliqukethe, ivusa amathumbu.
Amafomu wokukhishwa nentengo
Nambitha | Isisindo, g | intengo, hlikihla. | Ukupakisha | |
1 PC. | Ama-24 ama-PC. | |||
Amajikijolo abomvu | 35 | 80 | 1536 | |
Ikhekhe likhekhe | ||||
UCaramel | ||||
Ukhukhunathi ngoshokoledi omnyama | ||||
I-Vanilla | ||||
Ukhukhunathi | ||||
Ushokoledi |
Ukwakheka
Izithako | Isisindo, g |
Amaprotheni (ubisi amaprotheni) | 11 |
Amakhabhohayidrethi: | 10,8 |
ama-polyols | 8,9 |
sucrose | 1,3 |
I-cellulose | 3,9 |
Amafutha: | 4,1 |
okunamafutha acid | 1,8 |
I-NaCl | 0,25 |
Kuqukethe ushokoledi omhlophe onama-sweeteners, i-polydextrose, i-sorbitol, i-hydrolyzed wheat gluten, i-glycerol, uwoyela we-sunflower, ama-flavour, i-soy lecithin, i-sucralose ne-carotene. |
Inani lamandla ka-35 amagremu womkhiqizo - 117 kcal.
Isetshenziswa kanjani
Kudliwe nganoma yisiphi isikhathi sosuku: phakathi kokudla, ngaphambi noma ngemuva kokuvivinya umzimba. Izinga lokusetshenziswa kwansuku zonke yimigoqo engu-1-3.